Product Details

Bottle Gourd Leaf, commonly known as Lau Saag, is a traditional leafy vegetable used in Bengali kitchens for its soft texture and gentle taste in bhaja and light preparations. It is naturally rich in fibre and essential nutrients that help support digestion and balanced nutrition. We source our bottle gourd leaves directly from trusted farmers, carefully selecting only fresh, tender, and good-quality leaves to ensure clean, flavourful, and kitchen-ready greens for your daily meals.